*Free* How to Prevent Food Waste Workshop

Calling all Food Service Professionals!

Are you a restaurant manager, chef, catering director, or an individual working in a culinary supervision role? We have the perfect opportunity for you.

Join us at The Phoenix on Monday, February 24 from 9 a.m. - 12 p.m. for a FREE Food Waste Prevention Workshop with national expert, Executive Chef and Food Waste Prevention Catalyst, Robb White.

This interactive workshop will help you create a strategic roadmap for your business based on the best practices created by the World Wildlife Fund, American Hotel & Lodging Association, and others.

Sign up below and learn how to reduce food waste, empower your employees, protect the environment, and improve your bottom line:
http://www.hamiltoncountyrecycles.org/businesses/registration?fbclid=IwAR3DMnp-v6NJpJHkddSRGL7cPOh0xj_jLufUokDnANcPoAzkOX6Y-hoAMbs

Together as neighbors, we can work toward a sustainable environment!

**Seats are limited, be sure to register today!

For questions, please contact Hamilton County Recycling and Solid Waste District by calling (513) 946-7736 or emailing savethefood@hamilton-co.org